April 4
Following yesterdays over indulgence, I ignored both the hotel and the
posh dim sum place and tried to find breakfast on the run. This is difficult
here as most places dont open until about 10. I reached Mong Kok and found
but ignored a McCafe. There was a packed restaurant, an underground place
offering Hong Kong breakfasts which featured a dubious mix of fried eggs,
sausages, spam, noodles etc etc. I finally settled on a bakery where the
local population were eating sausages on the street. If its good enough
for them, its good enough for me.
Right: Breakfast on the run
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My first experience of the surface railway, which I joined at Kowloon Tong,
was that it was big. I didnt count the number of carriages but the platform
went on for ever.
The train was quite full and the further out of the city we went, the fuller
it became. Goodness knows where they were all going the Chinese Border,
perhaps.
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A long and crowded platform
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A smart train arrives
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Tai Wo station
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I alighted at Tai Wo Station, which had a huge concourse, and found my
way into the equally huge shopping mall which contained it. From there,
I followed the signs, ending up at the Chinese bridge over the river.
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Tai Wo Plaza
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Bridge No 1
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Bridge No 2
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Bridge No 3
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I was slightly confused but then realised that Lonely planet was unhelpful
in not pointing out that there were three such bridges, almost identical.
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Run down but friendly
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Hong Kong Railway Museum
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The area was run down by city standards but friendly enough and I felt
perfectly comfortable walking the half mile or so to the Hong Kong Railway
Museum, which was small, housed in a beautiful old building and full of
parents with children.
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Lots of levers
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Fine carriages
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The main line next door
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A not very old train
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A wonderful place for children
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It contained everything that you would expect to find; an old station building
complete with ticket office; engines; carriages; model trains; etc etc.
It was by the side of the main rail track and the vibration caused by passing
trains was scarily reminiscent of life in New Zealand. I detoured through
the main shopping street, passing the rear of the temple but failing to
find the front of it, and entered the market.
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Man Mo Temple
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Tai Wo Market
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Tai Wo Market
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Back to the Mall
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As ever in such a place, there were lots of things that I recognised, lots
that I didnt recognise and a few things that I didnt want to recognise.
The row of fish drying on the side of the road was magnificent.
Back in the mall, I tried to find some lunch but all of the restaurants
were packed. I caught the train, still very full, back into the city. On
the outskirts, I alighted at the Festival Walk Mall in Kowloon Tong. It
is one of the largest in Hong Kong and was very confusing.
There were numerous changes of level and lots of escalators, most of which
didnt seem to meet in any co-ordinated fashion.
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More noodles
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Escalaters everywhere
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A budding talent
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With the aid of the Lonely Planet, I found the Kings Noodle Bar, where
I had another bowl of Singapore Noodles. Not as spicy as yesterdays but
full of interesting stuff and cheaper.
It was only when I emerged from the restaurant that I realised that it
was one level above a skating rink. It was busy with beginners of all shapes
and sizes going round and round in circles. I sat and watched while I digested
my noodles. There was one tiny child who looked as if she had been born
on skates. Quite amazing.
I returned to the hotel, changed and caught the Wan Chai ferry and then
a bus to Causeway Bay. I felt obliged to give a donation to some people
who were blocking the pavement in one of the busiest parts of town with
several large dogs, including an enormous St Bernard. Whether it was the
Dog Protection League or the Dog Meat Appreciation Society, I never discovered.
The crowd was so thick that photography was difficult.
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From the Wan Chai Ferry
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Blocking half the pavement
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Street performers
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I walked a long way looking for ties but completely failed to find more
than a couple and nothing to match my requirements. When I arrived at the
tailors for a last fitting, the chap looked confused and grabbed his phone.
After a long conversation, he asked if I could return in half an hour.
As the Devils Advocate was just round the corner, I readily agreed as
I had always planned to have a beer there at some stage in the process.
When I returned to the shop, a young man, there with his parents, was collecting
a suit. He was young, slim and the suit fitted him perfectly. My jackets
were hanging up and looked good but would they fit me? When my turn came,
all seemed to fit, we discussed ties and they gave me one, and I walked
out minus a huge amount of cash but with two suits, a posh shirt and a
tie all in a bag. I carried them back to the hotel with great care and
hung them in the wardrobe.
I made a quick turnaround, watched the street performers outside the Ferry
terminal and crossed the harbour. Things went pear shaped after that as
a short walk revealed that not only the restaurant that I was planning
to visit but also the whole building that used to contain it had been demolished.
I tried a few others in the vicinity but either I didnt fancy them or
they were packed to capacity.
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Star Ferry terminal
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From a rather bouncy ferry
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Deciding that a return to home territory would be a good idea, I returned
to the ferry, tried to take photos of the pretty lights from the bouncing
ferry and disembarked.
I walked straight to Ashley Rd and into Hing Fat, which had lots of room.
I have often eaten here before and it is OK without being either top quality
or very cheap. I ate beef with vegetables and Sichuan prawns, washed down
with lots of Tsing Tao, whilst watching a TV programme on dieting, which
seemed to be sponsored by Fonterra. You cant avoid them!
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Beef with vegetables
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Sichuan prawns
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More Tsing Tao
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I lurched home, wrote my diary and collapsed into bed.
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